Alghero Home Cooking Class and Lunch

Learn to make and prepare a traditional Sardinian meal at 3-hour home cooking class in Alghero. Transfer to a typical countryside farmhouse to discover the secrets of Sardinian food. Then, taste the fruits of your work over lunch or dinner!

About this activity

Duration 3 hours
Printed or mobile voucher accepted
Instant confirmation
Live guide
English, Italian
Easy cancellation
Cancel up to 24 hours in advance for a full refund

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Visit a traditional farmhouse in the countryside surrounding Alghero, and experience an authentic Sardinian hands-on cooking class with a passionate local chef. Enjoy lunch or dinner with a selection of fine wines at the end of the class.

Relax in the countryside and discover a simple way of life in the company of people who love good food. The farmhouse is just a few minutes from the center of Alghero, and details of how to get there will be provided on booking.

Upon arrival, your hosts will present you with a refined menu of Sardinian specialties. Using products and raw materials from the island, such as fresh fish and vegetables from the market, and olive oil from Puglia, learn some of the secrets of traditional Sardinian cuisine before you enjoy a delicious meal.

A typical menu will include an appetizer, such as bruschetta with tomatoes, cream cheese and arugula, or vegetable fritters; a 1st course of gnocchi sardiwith lamb sauce; a 2nd course, such as scallops with lemon and roasted potatoes with rosemary; and a dessert of cottage cheese squares flavored with orange.

Sit down with fellow foodies from around the world, and feast on the results of the cooking class, served with fine Sardinian wines, as well as homemade mirto(a traditional liqueur of Sardinia) and limoncello (an alcoholic liqueur made from lemons)


Day 1 :

Learn to make a homemade Sardinian meal in a typical farmhouse

Cook and prepare a full lunch or dinner using local produce

Taste the fruits of your work over lunch or dinner

Savor fine wines from the region
Discover the secrets of Sardinian cooking

56€ per person

  • Lunch, served with a selection of fine wines
  • Hand-on cooking class